Cheese A Day: And what did *you* have for lunch?

Cheese Makers Forum FAQ Equipment part 1 Equipment part 2 History

Tuesday, April 6, 2010

And what did you have for lunch?

A post at boingboing.net reminded me that even though I'm an adult, it's still okay to enjoy a little instant ramen. Apparently there are some people that really, really love the stuff. Me, I think it is can be a great blank slate for a cheap lunch that isn't that bad for you (not great, but better than fast food).

So for lunch I made a beef broth with soy sauce and thai red chile sauce. Brought to a boil and cracked an egg in to soft boil. Wait two minutes and add the noodles, wait one minute add corn, wait one more minute and add shrimp. Boil one more minute, and add to a bowl that already has kimchi and basil. Arrange so it looks nice, and dig in!

Takes five minutes, and costs less than $2.00.

Now, tell me what you had for lunch :D

2 comments:

UnknownApril 9, 2010 at 12:03 PM
Hi Jeremy,

What a great way to serve ramen! We couldn't find your email address, so we apologize for leaving this comment here. We just wanted to let you know that we really enjoy reading your blog, following your travel adventures, and most of all, love delectable offerings of cheese and food! Because cheese goes so well with a nice glass of wine, and no burger is complete without some cheese, we thought that you and readers might be interested in winning a trip to Napa Valley through Wine & Burger University for Sutter Home's 20th Anniversary Build a Better Burger Competition. We would love for you to consider posting a post on your blog, tweeting to inform your followers of Sutter Home’s giveaway or consider entering Wine & Burger University yourself.

By taking classes at Wine & Burger University, "students" become eligible to win a trip and monthly giveaways. At Wine & Burger University, students can:
• Watch videos on grilling tips for how to create the perfect burger patty or select the best bun
• Learn new wine facts like why wine bottles are stored horizontally instead of vertically
• Enter to win a trip for two to Napa Valley this September to experience Sutter Home's 20th Anniversary Build a Better Burger Competition in person
• Become eligible for our monthly giveaway. This month, we're giving away a KitchenAid mixer!

The Wine & Burger University has tips and videos for everyone from the beginner chef wanting to test their new grill to the people who are just curious to learn something about wine that they didn’t know before. To enroll and get started, go to www.wineandburgeruniversity.com.

If you have any questions, please feel free to contact me.

I look forward to hearing from you and thanks!

Kristina Zhao
Sutter Home’s Wine & Burger University
kzhao@vmfoundry.com
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JaphrgApril 9, 2010 at 1:42 PM
I do in fact have a question--can I haz cheezburger? :)
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Cheese A Day by Jeremy Pickett is licensed under a Creative Commons Attribution-Noncommercial 3.0 United States License.
Based on a work at cheeseaday.blogspot.com.

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